When levels of uric acid spike in the blood, these crystals form, finding refuge in the joints. The results? A symphony of pain, swelling and inflammation, often concentrated in the big toe, but it can also affect other joints such as ankles, knees, elbows, wrists and fingers.
Several factors can contribute to the development of gout:2,3
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![]() Consuming a diet rich in purine-containing foods, such as red meat, organ meat, seafood and certain alcoholic beverages like beer, can contribute to elevated uric acid levels. |
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![]() A family history of gout can increase the risk of developing this condition. |
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![]() Certain medical conditions, such as kidney disease, high blood pressure and metabolic syndrome, can contribute to elevated uric acid levels. |
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![]() Factors such as obesity, excessive alcohol consumption, and dehydration can increase the risk of gout. |
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![]() Some medications, such a diuretics and aspirin, can affect uric acid levels. |
Gout attacks can be extremely painful and typically come on suddenly. The pain and inflammation often subside within a few days to a week, but recurrent attacks may occur if the underlying causes are not addressed.
Long-term management of gout often involves lifestyle modifications, dietary changes, and in some cases, medications that help lower uric acid levels or alleviate symptoms during an acute attack.
All images are for illustration purposes only (Photos: iStock).
If you suspect you have gout or are experiencing symptoms, it is important to consult with a healthcare professional for an accurate diagnosis like blood test, accompanied with appropriate management plan.
References